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On the multiple uses of forage fish: From ecosystems to markets.

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Title: On the multiple uses of forage fish: From ecosystems to markets.
Author: Alder, Jackie; Pauly, Daniel
Subject Keywords Use of landings;Forage fisheries;Persistent Organic Pollutants (POP);Sea Around Us project;Fishmeal;Fish oil;Dioxin;Marine food webs
Issue Date: 2006
Publicly Available in cIRcle 2012-03-27
Publisher Fisheries Centre. University of British Columbia
Series/Report no. Fisheries Centre Research Reports, ISSN 1198-6727, v.14(3)
Abstract: DIRECTOR’S FOREWORD (Daniel Pauly). EXECUTIVE SUMMARY (Jackie Alder and Daniel Pauly). CHAPTER 1. Fisheries for forage fish, 1950 to the present (Reg Watson, Jackie Alder and Daniel Pauly). CHAPTER 2. Human consumption of forage fish (Jackie Alder and Daniel Pauly). CHAPTER 3. Marine mammal and seabird consumption of small pelagic fishes (Kristin Kaschner, Vasiliki Karpouzi, Reg Watson, and Daniel Pauly). CHAPTER 4. Fishmeal and fish oil: Production, trade and consumption (Brooke Campbell and Jackie Alder). CHAPTER 5. Global dispersion of dioxin: A spatial dynamic model, with emphasis on ocean deposition (Dirk Zeller, Shawn Booth, Vicky Lam, Sherman Lai, Chris Close and Daniel Pauly). CHAPTER 6. Ecosystem modeling of dioxin distribution patterns in the marine environment (Villy Christensen and Shawn Booth). CHAPTER 7. Synthesis: On the multiple uses of forage fishes (Jackie Alder).
Affiliation: Fisheries Centre (FC)
URI: http://hdl.handle.net/2429/41797
ISSN: 1198-6727
Peer Review Status: Unreviewed
Scholarly Level: Faculty
Researcher
Graduate

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